Pete's Pesto Chicken
By: Peter
(Serves: 4)
Instructions:
- 2 Chicken breast (boneless, skinless) trimmed of fat and butterflied, making 4
- Heat 1 tsp of olive oil
- Place chicken in pan
Season to taste with:
- fresh ground black pepper
- ground sea salt
- italian seasoning
- paprika
- Do this to one side of the chicken breast.
Cook about 3 minutes on 1 side and then flip and spread 1 Tbsp Pesto
over entire piece. Cook for about 3 more minutes or until done.
Another new family FAVORITE!!! Thumbs up from the kids!
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